ISO 9001 - A Quality Management System designed to help the company improve business and management processes, control the quality of the entire production process, heighten the awareness of staff to quality issues and consistently meet statutory and regulatory requirements.

ISO 22000 - Food Safety Management - A set of requirements for every organization participating in the food chain. Company employees are obliged to adhere the HACCP system, as well as the Good Manufacturing and Good Hygienic Practices (GMP/GHP) requirements.

ISO 14001 - Environmental Management - Compliance with the international standards for environmental protection, which implies effective use of resources and their constant improvement.

NFA - Compliance Certification - Compliance of the company/product with the requirements stipulated by relevant Georgian legislation.

EAC - the Certificate of Conformity of the Customs Union or the so-called " - refers to official documents confirming the high level of quality of manufactured or manufactured products, as well as the full compliance of all its characteristics and properties with the approved and current requirements and norms of state standards.

Ростест - Voluntary Certification - This system is designed to protect the customers� interests - the customer is guaranteed to receive the product with the characteristics declared by the manufacturer.